Editor's Note: This is the pot I use to boil crawfish and it works great. If you are looking to boil crawfish in the backyard, this is what I would recommend you use. It's not so big that you can't do 25 - 30 pound batches. And it is big enough that when the guest list triples because the entire town wants a taste of your famous boiled crawfish, you can do 60 pound batches with room left over for corn and potatoes.
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